When will it be possible to order a drink with "precision fermentation" derived "milk" at Starbucks?
Plus
9
Ṁ12442031
49%
before the end of 2030
43%
before the end of 2029
41%
before the end of 2028
35%
before the end of 2027
26%
before the end of 2026
12%
before the end of 2025
4%
before the end of 2024
there are several startups working on methods of GMO-yeast-based fermentation to produce milk proteins, including Remilk, Perfect Day, Future Cow, and others.
When will it be possible to order a Starbucks drink using a milk substitute based on this technology?
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